• Shop
    • Woodwind Instruments
    • Woodwind Accessories
    • Brass Instruments
    • Brass Accessories
    • Marching Band
    • Concert Percussion
    • Drums & Percussion
    • Orchestral Strings
    • Stands & Accessories
    • Books & Sheet Music
    • Classroom & Kids
    • Keyboards & MIDI
    • Pro Audio & Software
    • Guitars
    • Basses
    • Folk & Traditional
    • Amplifiers & Effects
    • On Sale
    • With Rebates
  • Rentals
  • Locations
  • Lessons
  • Repairs
  • Hot Deals
  • Educators
Home > Books, Sheet Music & Media > Sheet Music & Scores > Piano Sheet Music & Songbooks > G. Henle Verlag Well-Tempered Clavier BWV 870-893 Part II By Bach

Piano Sheet Music & Songbooks

  • Print the following sections:
  • Overview
  • Details
  • Reviews
Item #: H67359
Mfg #: 51480016

   0 Reviews0 Reviews | Write a Review

Price: $32.95
Availability: In Stock, Ready To Ship!

Free Shipping!
This Item requires building a kit.
Please start below

#H67359

Rebate Available


Download Rebate
Rebates Available
View Rebates
Product Overview

  • Softcover
    180 pages
    Size: 12-1/4" x 9-1/4"
    Editor: Ernst-Günter Heinemann
Product Details

G. Henle Verlag Well-Tempered Clavier BWV 870-893 Part II By Bach

The world-famous pianist András Schiff, a most familiar name to Bach fans on account of his complete recordings of Bach's piano works, has provided fingerings for both parts of the Well-Tempered Clavier. He discusses aspects of performance practice in a detailed preface. The basis for the musical text was Henle's revised edition of Part I published in 1997 and Yo Tomita's revision of Part II (spring 2007). The eminent Bach scholar Tomita discusses the complicated source situation of Part II in an extensive preface. A detailed commentary rounds off the edition. Both parts of the Well-Tempered Clavier are also available as Henle Urtext editions without fingerings and as study editions.

Order today with the no-risk assurance of our Total Satisfaction and Low Price Guarantees!

Customer Reviews
You must be signed in to write a review. Please click here to sign in.